OCU Course: The Impact of Nutrition and Fitness on Musculoskeletal Injuries

Implications for the Workers’ Compensation System

Speaker: Brian Murphy, PT, DPT, COMT

This course explores the critical connection between nutrition, physical fitness and musculoskeletal health and what it means for the workers’ compensation system. Learners gain insight into how diet and physical conditioning influence injury risk, recovery and overall musculoskeletal resilience for injured workers. The training examines the role of nutrition and fitness in injury prevention and healing, along with their broader impact on claim outcomes and recovery timelines. Participants also learn practical, evidence‑informed strategies to promote healthier behaviors in workplace settings, supporting stronger recovery journeys, safer workplaces and better outcomes delivered together.

This course is no longer available for CE credit and is for informational purposes only.  To view upcoming CE courses, click here.

Search